Chinese Alpine Green Tea Yongxi Huoqing Green tea

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Yongxi Huoqing, a specialty of Jing County, Anhui Province, is a geographical indication of national agricultural products. Yongxi Huoqing belongs to pearl tea with a production history of more than 500 years. It was once a tribute tea in all dynasties. It is produced in Fengkeng, Pankeng and Shijingkeng Wantou Mountain, 70 kilometers east of the city of Jingxian County, Anhui Province. Yongxi Huoqing has a unique and beautiful appearance, with delicate and heavy grains, dark green and shiny, and densely covered with silver.


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Yongxi Huoqing Origin

Yongxi Huoqing, a specialty of Jing County, Anhui Province, is a geographical indication of national agricultural products. Yongxi Huoqing belongs to pearl tea with a production history of more than 500 years. It was once a tribute tea in all dynasties. Produced in Fengkeng, Pankeng, and Shijingkeng Wantou Mountain, 70 kilometers east of the city of Jingxian County, Anhui Province

Craftsmanship of Yongxi Fire Green

The production process of Yongxi Huoqing is manual operation. The fresh leaves are picked and placed for no more than 6 hours. The fresh leaves are made on the same day. The production process includes finishing, rolling, frying slabs, double kneading, frying second slabs, and stalls. Putting, breaking the old pot, sieving and other processes, the whole process takes about 20 to 22 hours to complete the production.


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